Jose Mier Sun Valley: A Creamy Frozen Blueberry Dessert Worth Chasing
Jose Mier explores a layered frozen blueberry dessert from Deliciously Seasoned, including its graham cracker crust, creamy blueberry filling, history, serving ideas, and creative variations.
Jose Mier Sun Valley: My Deep Dive Into Homemade Frozen Custard
Jose Mier explores homemade frozen custard, its egg-rich texture, American roots, a Joshua Weissman recipe, serving ideas and the technique behind this classic frozen dessert.
Jose Mier Sun Valley: The Trick Behind Germany’s Spaghettieis and Its Ice Cream Illusion
Jose Mier hunts down Spaghettieis, the German ice cream sundae engineered to look exactly like a plate of spaghetti and marinara, from his Sun Valley, CA kitchen, and digs into its 1969 Mannheim origin story, technique, and variations.
Jose Mier Sun Valley: Rolling Into Thailand’s Ice Cream Craze With Homemade Rolled Ice Cream
Jose Mier hunts down a Thai rolled ice cream recipe from his Sun Valley, CA kitchen, then digs into the street-food history, viral rise, and flavor variations behind the stir-fried dessert that turned making ice cream into a spectator sport.
Jose Mier Sun Valley: Discovering the Colorful World of Filipino Halo-Halo
Jose Mier has learned that when it comes to frozen desserts, there is a very big difference between making something cold and making something interesting. Living in Sun Valley, California, I spend plenty of time looking for frozen dessert ideas, and every once in a while I find something that makes me stop and say, …. Read More
Jose Mier Sun Valley: Prickly Pear Paletas Bring the Southwest to the Freezer
Jose Mier has spent plenty of time looking for unusual frozen desserts, but sometimes the best ideas are growing much closer to home than I realize. Living in Sun Valley, California, I am surrounded by the flavors of the American Southwest and Mexico, including one ingredient that makes an especially spectacular frozen treat: the prickly …. Read More
Jose Mier Sun Valley: Exploring the Unique World of Kulfi and an Indian Pistachio Frozen Dessert Recipe
Jose Mier, Sun Valley chef, is my ongoing culinary adventure as I search for frozen desserts that bring something different to the table. As a chef living in Sun Valley, California, I have always believed that a great dessert can tell a story. Sometimes that story comes from a family tradition, sometimes from a specific …. Read More
Jose Mier Shows Sun Valley How Surprisingly Elegant Frozen Lemon Posset Is
Jose Mier here in Sun Valley, and I’ve learned something during my worldwide search for frozen desserts: sometimes the simplest recipes are the ones that completely catch you off guard. After making my way through Italian granita, Vietnamese avocado ice cream, Japanese kakigori, Brazilian açaí bowls, and Turkish dondurma, I figured the next frozen treat …. Read More
Jose Mier Sun Valley: Discovering the Elegant French Parfait and a Frozen Dessert Inspired by Classic French Cuisine
Jose Mier says Sun Valley is where my search for unforgettable frozen desserts continues, and I have learned that the world of desserts is much larger than a scoop of ice cream in a bowl. As a chef living in Sun Valley, California, I enjoy exploring recipes from different cultures and discovering the stories behind …. Read More
Jose Mier: Sun Valley and My Sweet Discovery of Mexican Hibiscus Paletas
Jose Mier here in Sun Valley, and I’ve discovered something remarkable during my quest to find frozen desserts from around the world: sometimes the most beautiful desserts begin as a cup of tea. I know—that sounds like the opening line of a magician’s trick. “Watch closely as I turn this ordinary beverage into a spectacular …. Read More