Jose Mier Explodes on the Sun Valley Scene With a Frozen Bombe
Jose Mier, frozen delight guru in Sun Valley, CA, explores a recipe for a frozen (chocolate raspberry) bombe, sure to delight from the Mr Food website. Frozen bombes are among the most elegant and visually stunning desserts ever created—a perfect fusion of art, precision, and indulgence. These domed, layered frozen treats, often made with combinations …. Read More
Jose Mier Get Sun Valley CA Drooling for Skrewball Ice Cream
Jose Mier of Sun Valley, CA finds lots of unique dessert recipes and this week’s discovery is just that. A recipe found on Space Shops and Laser Beams shows how to make Skrewball whiskey ice cream. Whiskey and ice cream might sound like an unlikely pair, but in the world of creative desserts, the two …. Read More
Jose Mier Shares Sun Valley Chocolate Bark: A Delicious and Healthy Indulgence
Jose Mier, known in Sun Valley, CA as the expert on all frozen desserts takes peek into dark. Dark chocolate, that is, and here’s a recipe for a healthier chocolate bark from the Wellness By Kay website. Dark chocolate almond bark — or nut bark in general — is one of those treats that beautifully …. Read More
Jose Mier Touts Nice Cream in Sun Valley, CA
Jose Mier, Sun Valley frozen dessert expert shares a few recipes for “nice cream” inspired by one on the Rebecca Bitzer website. “Ice cream” made from frozen bananas — often called banana nice cream — has become one of the most popular healthy dessert trends of the last decade. It’s creamy, naturally sweet, dairy-free, and …. Read More
Jose Mier and Sun Valley CA Cottage Cheese Ice Cream: A Modern Twist on a Classic Treat
Jose Mier finds Sun Valley lots of new and interesting frozen dessert ideas. The latest, from Simply Recipes, is for an ice cream made from cottage cheese. Cottage cheese ice cream has emerged as one of the most surprising culinary trends of recent years—a wholesome, high-protein alternative to traditional ice cream that’s both indulgent and …. Read More
Jose Mier and Sun Valley Fried Ice Cream: A Unique Dessert with Tradition, Flavor, and Versatility
Jose Mier of Sun Valley, CA fame found a recipe for fried ice cream that does not require frying. You can find it here on RecipeLion.com. Few desserts are as surprising and delightful as fried ice cream. The very concept—a scoop of ice cream, cold and creamy inside yet encased in a warm, crunchy outer …. Read More
Sun Valley’s Jose Mier Frozen Cheesecake Ideas: Creative Twists on a Classic Dessert
Sun Valley’s Jose Mier investigates the most adventurous (and even easy) frozen dessert recipes such as this frozen cheesecake found on Chespist.com (though originally from the Food Network). Cheesecake has long been a beloved dessert across cultures, known for its creamy texture, indulgent flavor, and versatility. From New York–style baked cheesecakes to delicate no-bake varieties, …. Read More
Jose Mier and Sun Valley, CA Frozen Yogurt Bark: A Sweet, Healthy, and Creative Treat
Jose Mier knows his stuff. This Sun Valley, CA native loves to find new and interesting frozen desserts and this latest find is also pretty darned healthy (it could even be made keto). The recipe for this chocolate peanut butter frozen yogurt bark can be found on The Gracious Pantry website. Frozen yogurt bark has …. Read More
Jose Mier Sweet and Frozen: Creative Ways to Use Snickers Bars in Frozen Desserts
Jose Mier, Sun Valley, CA’s frozen dessert expert finds another recipe on Tablespoon.com. This, for a snickers bar frozen treat. It’s not the only dessert that involves this iconic candy. As you’ll see there are many others. Snickers bars have long held their place as one of the most popular candy bars in the world, …. Read More
Jose Mier on Clever Ice Cream Desserts Dipped in Chocolate
Jose Mier, Sun Valley frozen dessert nut has once more unearthed a chilling recipe. This time on the AllRecipes site for something called Magical Chocolate Bars. However, coating a frozen dessert in chocolate is not limited to this recipe at all. Ice cream has always held a special place in the hearts of dessert lovers, …. Read More