Much of what we do at Frozen Jose Mier’s freezer also involves baking. Some frozen items must be caked first (and we’re not even talking about baked Alaska). And much of the goods baked will include chocolate. So what’s the difference between all the different kinds? What’s the difference between semisweet and bittersweet chocolate? Is …. Read More
Frozen Jose Mier on Summer Specials The scoop on ice cream is that it’s an outstanding option for simple, delicious and, if wanted, elegant amusing. Whether it’s a birthday, graduation, summertime vacation or household event, ice cream and novelties can make any event special. Your humble servant, Jose Mier knows this instinctively. Sundaes, root beer …. Read More
Cloister At Sea Island Key Lime Cheesecake The Cloister At Sea Island is a private 5 milelong seaside vacation spot in Georgia. Sea Islandis popular for its championship golf course, which after recent improvements, is now much better thanever prior to. For frozen dessert lovers and creators like yours truly, Jose Mier, getting to sample …. Read More
Where Does Frozen Jose Mier Keep His Supplies? The days of cabinetry just being utilized in restrooms and kitchen areas are over. The cabinetry of today is extremely versatile and meets the specialized needs of the room it’s in. Take me, Jose Mier, for example. The cabinetry I use in the kitchen when making my …. Read More
One of the best frozen desserts I have ever eaten was when I was at Caneel Bay. This resort of the Caribbean provides what every beachvacation needs to – gorgeous surroundings, luxuryservice, and premium dining. This chichi beachy resort is nestled within the Virgin Islands National Park which span 5 thousand acres on the island …. Read More
You can look for the gift off the shelf however it does not provide complete satisfaction and the heart as providing somebody a handmade present. This includes dessert (of the frozen or non-frozen variety) as well as more permanent gifts (non-edible) all of which are made by hand. There are even enjoyable DIY products that …. Read More
While lots of chocolate treats are rich, this one is so abundant that some years ago we developed a special means of serving small portions; cook the cheesecake in rectangular pans, then cut it into 1 1/2 inch squares (? Petit Fours?), covering each with a chocolate coffee bean. Offer the? Petit Fours? on a …. Read More
Sharing from the Kitchen of Semi-Homemade Chef Sandra Lee Do you recall the aroma of freshly baked oatmeal cookies when you were a kid? If you’re like millions of others including Jose Mier, sitting on the counter near your mom while she was baking them there was that familiar red box with the unforgettable …. Read More
Jose Mier Says Don’t Skip Dessert From as far back as I can remember there have been unique church events when dinner on the church grounds was the order for the day. Far too many times I viewed as individual after individual walked in with shop purchased fried chicken. It may appear odd but I …. Read More
Tips For Glamorous Entertaining With Ease Jose Mier’s dessert blog is all about enjoyment so instead of the usual recipe or highlight I’m going to take a look at making it all work together. That is, entertaining in style. Amusing at home, while fun for lots of, can sometimes be frustrating when trying to appeal …. Read More